I create fine dining private experiences in Romania with clean flavors, seasonal ingredients, precise plating, and smooth, consistent service.

Frincu Alexandru

I deliver refined private dining with seasonal ingredients, disciplined technique, and elegant service.

I’m a private chef with 11+ years of professional kitchen experience. I create fine dining and premium home dining experiences in Romania, focused on clean flavors, seasonal ingredients, precise plating, and smooth service.

I work with fully customized menus, allergies, and dietary preferences, and I deliver consistent execution—from intimate dinners to larger events.

Plan your menu with me

For me, cooking is about performance and consistency.

What you can expect when you book me

I cook with performance and consistency

For me, cooking is about performance and consistency—clean execution, precise timing, and plates that look as good as they taste.

I’m built on real kitchen experience

I learned in professional kitchens, working my way up from entry level roles and training on the job. That background shapes how I organize service, manage details, and deliver consistent results at home or at events.

I believe in simplicity done perfectly

My secret in the kitchen is simplicity done perfectly: strong ingredients, clear flavors, refined technique, and nothing unnecessary on the plate.

My Private Dining Menus

I offer refined, seasonal menus with modern European technique and Mediterranean notes. I can adapt each menu to allergies and dietary preferences while keeping ingredient quality, balance, and presentation as the priority.

Request availability

Stories and testimonials

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Lucía M.

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Carlos P.

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María G.

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Elena D.

Frequently Asked Questions

How much does a private chef experience with Chef Frincu cost?

The average menu price for Chef Frincu is 299.75 RON per person. Final pricing may vary depending on the menu, number of guests, and event details.

What type of cuisine does Chef Frincu cook?

Chef Frincu offers Chef's special, Mediterranean, Seafood/Fish, Italian, Fusion and French cuisine for private dining experiences.

Where does Chef Frincu offer private chef services?

Chef Frincu offers private chef services in București, RO.

How do I book this private chef experience?

Choose a menu, share your event details, and the Take a Chef team will help confirm the experience with the chef.

Want to plan a refined private dinner? Email me and I’ll tailor the menu to your occasion.

[email protected]
+40 0722944269

DN10 124, 127009 Lunca, Romania

Chef Frincu Alexandru

I create fine dining private experiences in Romania with clean flavors, seasonal ingredients, precise plating, and smooth, consistent service.

I deliver refined private dining with seasonal ingredients, disciplined technique, and elegant service.

What you can expect when you book me

I cook with performance and consistency

I’m built on real kitchen experience

I believe in simplicity done perfectly

My Private Dining Menus

Modern European Private Dining

Seasonal Mediterranean Chef’s Table

Signature Chef’s Table – “Elements” Exclusive Tasting

Stories and testimonials

Frequently Asked Questions